FRIDGE PICKLES

SAY WHAT?!

recipe:

• 7 cups washed, sliced cucumbers
• 1 cup sliced onions
• 1/2 cup chopped peppers of your choice (Optional)
• 3 Tbs. salt
• 2 cups sugar
• 1 cup vinegar
• 1 tsp. celery seeds
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(if y'all haven't noticed i don' really do recipes...)

so i did cukes, red peppers, sugar, celery seeds, celery salt, garlic minced, shallots sliced

the recipe said to wait at least 3 days (i don't know why)

and that it will stay good up two months. my last batch didn't make it past two weeks.

here is a recipe for sriracha fridge pickles that i can't wait to make

and i want to make it hotter and like with cauliflower, ROLL TIDE